Watermelon bites
Ingredients
2 cups watermelon cubes,
250gr cold smoked salmon, sliced
150gr Camembert cheese – or cheese of your choice
½ cup fresh mint leaves
toothpicks
Method
It is important to keep melon and salmon cold
Cut cheese into thin slices and stack on top of melon cubes
Wind a salmon slice around each cube.
Place a mint leaf on top and secure with toothpick
Serve chilled with champagne or white wine
